43 results found for “chips*”

Browse the mountains with the jura cheese chips. Fruit of a rich and abundant milk, the jura cheese expresses exceptional floral and wooded flavors. / Bret's: a civic commitment. We are a family business involved in the economic development of our region. / Thank you to our farmers: 200 Breton farmers engage with Bret's for the quality of our potatoes and the reduction of treatments in the fields. / Bret's preserves the environment: thanks to reasoned management of water and local supplies, we act on a daily basis to improve our carbon footprint. / Product in Brittany.

Potatoes (France) (61.9%), sunflower oil (31%), jura cheese molten powdered (4.5%) (elaborated exclusively with AOP county), salt, powdered milk, aroma Natural, dextrose, white pepper, coloring: curcumin.
Allergens: milk

Discover our delicious Bret's chips with a unique taste of Auvergne Aop Bleu! Savor the perfect wedding between the lightness of the chips and the richness of the blue cheese. A mixture of flavors that will awaken your taste buds with each bite. Treat yourself with these superior quality crisps.

Thrill seekers? Let yourself be seduced by a small taste note inseparable from summer salads! / Bret's: Quality with ease: French potatoes, cooking in sunflower oil, a pinch of salt, just and authentic tastes and that's it! / Bret's: a civic commitment. We are a family business involved in the economic development of our region. / Thank you to our farmers: 200 Breton farmers engage with Bret's for the quality of our potatoes and the reduction of treatments in the fields. / Bret's preserves the environment: thanks to water management and local supplies, we act on a daily basis to improve our carbon footprint. / Product in Brittany / French manufacturing

Potatoes (France) (62.9%), sunflower oil (31%), Ble flour, acidity corrector: sodium diacetate, salt, sugar, acidifiers: citric acid - Malic acid, malt vinegar in Powder (barley).
Allergens: gluten

Discover the Basque Country with goat chips and Espelette pepper. Their flavor takes you to the soft hills and dotted with herds of goats and then invites you to discover the interior villages with red facades such as chili, this spice with taste both subtle and powerful. / Bret's: a civic commitment. We are a family business involved in the economic development of our region. / Thank you to our farmers: 200 Breton farmers engage with Bret's for the quality of our potatoes and the reduction of treatments in the fields. / Product in Brittany.

The power of the basil and olive oil associated with the smatted sweetness of Mozzarella, all granted to the crunch of Brets chips will offer you an unprecedented pleasure. A very Italian flavor that will delight all the taste buds.

Potatoes (France) (61.9%), sunflower oil (31%), natural aroma (milk), salt, sugar, onion, parsley, mozzarella powder, garlic, basil, spices, powder cheese. Possible traces of: Celeri, mustard.
Allergens: Milk - Clery - Mustard

Find all the authenticity of this traditional southern sauce, Aïoli: creamy and delicately winged. These aioli chips will delight your taste buds!Potatoes (France) (63.9%), sunflower oil (31%), salt, garlic powder, natural aroma (milk), butter.
Possible traces of: gluten, celery, mustard.

Brets continues the discovery of cheese flavors (2nd best sales of flavored chips) with the intensity of blue combined with gluttony and the delicacy of Italian charcuterie.

Potatoes (France) (61.9%), sunflower oil (31%), sugar, salt, corn flour, spices (paprika (0.9%), chili, white pepper, cayenne pepper, turmeric) , onion, smoked paprika (0.45%), tomato, natural aroma, acidifying: citric acid & 8211; Malic acid, paprika extract, rosemary extract. Any way from: milk, celery, mustard
Allergens: clerk - mustard

Belin chipster, petal delights blown with potato ... for an ultra light and crisp sensation!

Curly's historic and inimitable recipe, for 100% gourmet pleasure! A unique peanut taste and a slight crispy-founding texture on the palate ... for a moment of unrivaled pleasure! Curly guarantees you quality products: - Made in France from French corn - palm oil - without coloring - without preservatives. 

Allergens: glutenarachids

Small savory monsters with good potato taste. With a light and crisp texture, Monster Munch can be tasted on different occasions. As an aperitif with parents or during a little hollow after sport, they will also be appreciated as an accompaniment in addition to a balanced meal. A recipe certified Quality VICO, without dyes, without preservatives, without palm oil and made in France.

Starchs (corn and potatoes), vegetable oils (sunflower, rapeseed), 21%powder potatoes, ble, blue breadcrumbs, sugar, salts, corn fibers, lactrum powder (milk), cheese in Powder (milk), natural aroma, paprika, emulsifier: mono- and diglycerides of fatty acids (origin: vegetable). Made in a workshop that uses peanuts.
Allergens: gluten - milk - peanut

Discover Lay's Fritice! A delicious recipe with a good potato taste, a crisp texture and an original fried shape, for always more pleasure as an aperitif! A unique taste and a crunchy texture a form of fun fried for a moment of pleasure and family sharing vary the pleasures lay's fritute nature Lay's fritute Bacon Lay's fritute Emmental taste.

The famous original, crisp and melting TUC cookie at the same time!