Chevalier d'Argoules assort chocolates 175g

Created in 1934 in Burgundy, the Lanvin snail will seduce you with its creamy praline born from the roasting of almonds and hazelnuts and by its shell of delicious dark chocolate and white chocolate. The inimitable Lanvin praline is revealed ... This rich, fruity, creamy praline in the mouth and melting at the palate is composed of a mixture skillfully dosed of almonds and selected hazelnuts, delicately grilled in order to enhance the aromas in the mouth ...

Ingredients: praline 47% (sugar, hazelnuts, almonds), cocoa paste, sugar, cocoa butter, pastry butter, emulsifier (sunflower lecithin), natural vanilla flavor. 23.5% almonds and hazelnuts. May contain: other shell fruits, milk, egg, gluten.