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Our MOUSLINE Cream and Nutmeg puree is made up of 90% potatoes. French potatoes, mainly harvested in Picardy, are delivered to the MOUSLINE manufacturing workshop. They are carefully washed, peeled and then steamed. They are then crushed into a puree, from which the water is extracted to reduce it into flakes. Then add the cream and nutmeg, which produces a creamy puree with a unique taste. Produced in Picardy. Recyclable cardboard. One box contains 4 sachets for 4 people.