30/04/2026

Data-V-66CC25A1 = "" class = "C-Text C-Text--Size-M C-Text-Style-P"> The best thing that can happen to a very mature fruit? It is to be selected by Andros. There, it is likely to transform into fruit desserts without added sugars* which are of course 100% fruit, without added aroma, without coloring ** and without preservative. (*Contains sugars naturally present in the fruits) (** in accordance with the regulations). The jar fruit dessert to share with the family. Andros, so good to transmit!

Data-V-66CC25A1 = "" class = "C-Text C-Text--Size-M C-Text-Style-P"> Ingredients: Ingredients: apples (puree and concentrated mash) 99.9%, juice concentrated of acerola.

Data-MCE-Fragment = "1" Class = "C-Text C-Text--Size-M C-Text-Style-P" Data-V-66cc25a1 = ""> Discover the delicious dehydrated tomato soup with vermicelli Knorr ®. Find the tasty taste of this broth with vermicelli tomatoes! Thanks to the delicious dehydrated tomato soup with Knorr ® vermicelli, find all the tasty taste of this broth with vermicelli tomatoes! This vegan nutri-score b soup is prepared without coloring, preservatives and tomatoes from sustainable agriculture. This format allows you to make 4 soup bowls. A comforting soup recipe ready in 5 minutes: Pour the contents of the sachet in 1 l of cold water then bring to a boil. Simmer 5 min. It's ready! The range of Knorr® Marie economic soups with delicious vegetables to offer you classic soup at an accessible price! Also find in this range: Knorr ® velvety watercress for 4 people 53 g, Knorr ® Asparagus cream for 4 people 70 g, Knorr ® Soup Slaveur Poule with vermicelli for 4 people 63 g ... in its recyclable bag, This dehydrated soup is prepared without coloring or taste enhancer. Do you know what dehydration is? Contrary to popular belief, dehydration has existed since time immemorial: it is one of the oldest methods of food preservation! Dehydrated soup is a soup made up of reduced dehydrated ingredients. The raw materials are the same as in a traditional soup to be cooked, but they have received a special treatment in order to remove the water they contain. Carl Heinrich Knorr®, founder of the Knorr® brand, was one of the first to integrate this process into the manufacture of its soups over 175 years ago. Knorr® works for a future lasting food for you and the planet.