*Pasta, puree, rice and cereals

The favorite puree of the French. A smooth puree with a unique taste, prepared with 99% of French potatoes. The potatoes, mainly harvested in Picardy, are delivered to the Mousline manufacturing workshop. They are carefully washed, peeled and then steamed. They are then crushed in puree, from which the water is extracted to reduce it in flakes. Without coloring. Without aroma. Produced in Picardy. Recyclable cardboard. A box contains 4 sachets for 4 people.

Coming from an agricultural cooperative, EBLY® is committed with cultivup and creates a durum wheat sector respectful of men and the environment. The Gourmet Ebly® wheat cultivated in France pleases the largest as well as the little ones for its good cereal taste and its firm and melting texture. Thanks to its practical cooking bag, wheat is even easier to cook! This product is ideal as an accompaniment; To make a salad or a dessert.

Tipiak rediscovers cereals for you in the form of pearls and is inspired by it to create a unique, simple and gourmet product for the whole family: tender pearls.

Ingredients
Ingredients: Hard pre -harm semolina (59%), hard -haired semolina (20%), precuite corn semolina (16%), pre -blue flour.

Doubled pasta that particularly takes tomato sauces and cheese. They are delicious and easy to cook on a daily basis.

Tipiak rediscovers for you the association of cereals and pulses, and is inspired by it to create a unique, gourmet and authentic product: Méli-Mélo.

Ingredients: precuite hard -haired semolina (72%), dehydrated precious lenses (6.6%), lupine nuggets, dehydrated carrots (3.8%), dehydrated green pea (3%), broth (2.8%) (powder) (powder) (powder) (powder) (powder) onion, salt, natural aroma, garlic powder), fried onions, barley flakes (1.2%), oatmeal, salt, sunflower oil, dehydrated leeks.

The double concentrate of tomatoes is obtained by evaporation of red tomato juice and blackberries according to an old and natural recipe.

tomatoes (99.5%), salt

Tipiak rediscovers Mediterranean cuisine for you and inspires it to create a unique, gourmet and authentic product: Mediterranean cereals.

Ingredients: precuited hard -haired semolina (gluten) (52%), whole grains (30%) (complete precedent hard -haired semolina (gluten) (20%), malted rye flakes (gluten) (6.3%), Barley flakes (gluten) (3%), spelled flakes (gluten) (1%)), precuite corn semolina (6.5%), natural aroma, bleeding flour (gluten) (1.8 %), salt, dehydrated tomatoes, dehydrated red peppers, extra virgin olive oil (0.9%), garlic (0.9%), dehydrated parsley (0.75%), sunflower oil, Provence herbs ( 0.1%).

31/11/2024

These delicious Alsace pasta benefit from an IGP (protected geographic indication) guaranteeing their traditional recipe.

Tipiak rediscovers the generous kitchen of couscous so rich in flavors, and inspires it to create a unique, delicious and authentic product: seed couscous.

Tipiak rediscovers for you the cereals used in cooking for millennia, and inspires it to create a unique and authentic recipe, with a good taste of cereals: gourmet cereals, based on wheat, but, soy.

Gourmet pasta with firm and melting texture!

Cultivated on the Penjab plateaus, Basmati Rice Selection Lustucru was chosen with the greatest care for the delicacy of its grains and the subtlety of its perfume. Always so practical in cooking bags!

Discover our delicious Panzani linguine 500g, with fresh and tasty pasta. Perfect for a successful Italian evening, our premium product guarantees you a refined culinary experience. Take advantage of our offer before the deadline for optimal use.

31/08/2025

Durient wheat semolina preputted with steam, garnish: water, tomatoes, famous, peas, carrots, rapeseed oil, precious lenses, raisins, coriander 1.5%, balsamic vinegar, alcohol vinegar, salt, curry 0.9%, Aromas, thickening: carob seed flour and guar gum, garlic.