*Salted grocery store

For 150 years, Tipiak has been selecting the best ingredients around the world to develop its products. Tipiak starch is a 100% vegetable original product, perfect for replacing flour. With it, get velvety sauces and soups, make an easily flour dessert: creamy dessert cream, pastry with incomparable softness, the possibilities are numerous with this alternative to flour.

Bonduelle red beans cooked in very little 250g juice.

INGREDIENTS : Dry -soaked red beans, water, salt, strengthening: calcium chloride.

Pretext corn semolina, GMO -free.

The dehydrated soup with Knorr ® onion is prepared according to tradition with beautiful tasty onions. This soup, generous in finely minced onions, is ideal for reheating the long winter evenings! A soup prepared with onions from sustainable agriculture, without artificial dye or taste enhancer. Thanks to the dehydration process, it is also without preservative. Do you know what dehydration is? Contrary to popular belief, dehydration has existed since time immemorial: it is one of the oldest methods of food preservation! Dehydrated soup is a soup made up of reduced dehydrated ingredients. The raw materials are the same as in a traditional soup to be cooked, but they have received a special treatment in order to remove the water they contain. Carl Heinrich Knorr®, founder of the Knorr® brand, was one of the first to integrate this process into the manufacture of its soups over 175 years ago. A comforting soup recipe ready in 5 minutes: Pour the contents of the sachet in 1 l of cold water then bring to a boil. Simmer 5 min. It's ready !! Knorr® works for a future lasting food for you and the planet.

Fusilli, the springs of gluttony. An elongated paste with a thousand spirals. Are we bet that you will like it? Discover the creatives, a range of pasta with original drawings that adapt to all your desires. 100% French wheat, for an exceptional quality of dough.

Cultivated in France, our peas and carrots are carefully selected and picked up at maturity. Ready to taste, they are cooked without aromas added and without preservative* to keep all the qualities of the vegetable! * Canned vegetables do not require a conservative addition in accordance with the regulations

Do you know what dehydration is? Dehydration is simply to remove water from a food. This conservation mode was already used over 14,000 years ago to keep herbs, roots or meat. Even today we consume dehydrated ingredients such as coffee, pasta, dry ham or soup. A dehydrated soup is a soup made up of the same raw materials as those of a liquid soup, but once dehydrated, they are reduced to the powder state. We then add the other ingredients constituting the recipe such as spices and spices. Then, all these elements are carefully mixed and then put into sachet. Carl Heinrich Knorr, founder of the Knorr® brand, was one of the first to integrate this process into the manufacture of its soups over 175 years ago. Indeed, Knorr was born in 1838 of a single passion, that of taste. It all starts with carefully selected ingredients. We make every effort to make our vegetables filled with flavors. These ingredients are then cooked by a Kyrielle of passionate chefs. Inspiration, they draw it from their experiences, from their experience or the present time, but also in interaction with other cultures. At Knorr we are also convinced that responsible use of agricultural resources helps to offer you quality soups. This is why we make the choice of vegetables from sustainable agriculture and cultivated in the field to prepare our delicious soups. To make good dishes, you need healthy crops, planted in rich and fertile soil, where a farmer respectful of nature undertakes to deal with it until they arrive at maturity.

Fresh guideline The Colombo powder, close to the curry, although softer, is a mixture of toasted spices before being ground. Let yourself be tempted! Indispensable for the realization of colombos: the base of the dish can be varied with chicken, pork, fish, vegetables ... Add a pinch of colombo powder in your rice, pasta, vegetables, potatoes, mayonnaise and White cheese.

Southwest origin

INGREDIENTS : Soft corn in grains without GMO*, water, salt. Contains sugars naturally present.

Discarded black olives, very ripe and deliciously melting, from the Beldi variety from Morocco, prepared "to Greek" according to an ancestral recipe. After a meticulous quality control, the mature black olives are handcrafted to preserve the fruit. Next comes the salary of the olives rolled in barrels every day for 3 months to remove the bitterness. Without preservative or additive, with just a drizzle of olive oil and salt, the recipe preserves all the benefits of olives. It is thanks to this know-how that black tramier black olives have such a special taste!

An exotic sauce based on tomato and pineapple curry and mango to make you travel. This original sweet salted recipe from Asia is ideal for accompanying chicken and fried shrimp.

Our Capellini Panzani are made with love in our Marseille and Nanterre pasta factories. Harvested as close as possible to our mills, our wheat is 100% French, for an exceptional quality of dough.