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Discover the delicious dehydrated tomato velvet soup with Knorr ® mozzarella, find the finesse of Italian cuisine in this dehydrated soup! All the good taste of vegetables in these creamy Knorr® soups for the pleasure of young and older. A soup prepared with ingredients from sustainable agriculture, without coloring or taste. Thanks to the dehydration process, it is also without preservative. Do you know what dehydration is? Contrary to popular belief, dehydration has existed since time immemorial: it is one of the oldest methods of preserving food! Dehydrated soup is a soup made up of reduced dehydrated ingredients. The raw materials are the same as in a traditional soup to be cooked, but they have received a special treatment in order to remove the water they contain. Carl Heinrich Knorr®, founder of the Knorr® brand, was one of the first to integrate this process into the manufacture of its soups over 175 years ago. This format allows you to make 3 generous soup bowls. A comforting soup recipe ready in 2 minutes: boil 750? Ml of water, bring back over low heat and pour the contents of the sachet. Simmer 2 min. It's ready ! Knorr® works for a future lasting food for you and the planet.
30/11/2024