Sweet groceries

Lulu The strawberry tray A tender and delicious cake garnished with raspberry and tray -shaped to awaken the imagination of children! Fresh bags for longer conservation and easier transport.

Genoese covered with a raspberry topping and a chocolate shell.

Raspberry preparation 41 % glucose-fructose syrup, sugar, raspberry puree concentrated 2.3 % (equivalent raspberry puree 10.2 %), raspberry puree 1.2 %, acidifying (citric acid), concentrated juice of concentrated juice redcurrants, gelinifying (pectins), acidity (sodium citrates, calcium citrates), aroma, thickening (xanthane gum), 24 % sugar chocolate, cocoa paste, cocoa butter, vegetable fats (mango nuclei, sals , shea, palm in variable proportions), emulsifier (soy lecithins), lactose (milk) and milk proteins, aroma, 15 %wheat flour, sugar, eggs, glucose-fructose syrup, rapeseed oil, powders Raise (ammonium carbonates, sodium phosphates, sodium carbonates), wheat starch, salt, emulsifier (soy lecithins). May contain Sesame.
Allergens: soy - sesame - gluten - egg - milk

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Succumb to our hazelnut cream, a real wonder for demanding palaces! With its smooth texture and its intense taste in hazelnuts, it transforms your breakfasts and snacks into pure moments of pleasure. No longer resist this irresistible sweetness that will melt you with each bite!

A partner of the home house, Alsa products will allow you to easily make delicious desserts, but also bread pasta, pizza pasta or even brioches that will delight the taste buds of young and old!

Fall in your family for Cracotte and her crac-crac: the secret of good humor at breakfast! Their airy texture, their sweet little taste, will start the day on the right foot! Live the unique experience of Cracotte Cracotte with 97% cereals.

Glucose-fructose syrup, wheat flour, sugar, orange puree 5 %, orange juice concentrated 1.4 %(equivalent orange juice 7.4 %), rapeseed oil, egg yolks powder powder , stabilizing (glycerol), lifting powder (ammonium carbonates), acidity (citric acid), gelling (pectins), aromas, conservative (potassium sorbate), coloring (rocou norbixin). May contain milk, seal and shellfish fruits.
Allergens: gluten - egg

Glucose-fructose syrup, 36%wheat flour, raspberry puree 17%, sugar, wheat starch, powdered lactrum (milk), rapeseed oil, powder egg yolk, acidic corrector (citric acid ), aromas, emulsifier (soy lecithins), giant (pectins), concentrated black carrot juice, lifting powder (sodium carbonates), dry yeast.
Allergens: soy - gluten - egg - milk

34 %wheat flour, figure of figs 26 %, sugar, palm oil, glucose-fructose syrup, glucose syrup, partially inverted sugar syrup, salt, lifting powders (sodium carbonates, ammonium carbonates), Acidity corrector (citric acid). May contain milk.
Allergens: gluten - milk

Which characterizes the Palmito cookie of LU®? His puff pastry!

Product consumable 6 months later depending on the law and represents no risk to health.

47 % wheat flour, vegetable oils (palm, copra), sugar, chocolate powder 7.5 % (sugar, cocoa powder), lactose (milk), lifting powders (ammonium carbonates, sodium carbonates) , Whole milk powder, cocoa paste, salt, hazelnut paste, emulsifier (soy lecithins). Can contain egg and other shell fruits.
Allergens: soy - gluten - milk - shell fruit

Mont Blanc® is the known and recognized French brand* for its dessert creams with inimitable tastes and creamy and generous texture. Since 1921, Mont Blanc® has offered products that are transmitted generation after generation and which bring together families, young and old, for moments of sharing and pleasure. The know-how Mont Blanc® combines both pleasure and quality: 100% Origin France milk, recipes with a fat rate less than or equal to 5%, Nutri-Score B or C and 100% recyclable packaging.

The recipe for the chestnut spread by Clément Faugier is exceptional by incorporating pieces of crushed icy chestnuts. Due to its thick and creamy texture, it is excellent

Ingredients: glucose-fructose syrup, 24.1 %wheat flour, sugar, strawberry puree 16.7 %, 14.9 %eggs, palm oil, stabilizing (glycerol), lifting powder (carbonate acid of ammonium , Disodic diphosphate, sodium acid carbonate), giant (pectins), emulsifiers (E471, sunflower lecithin), acidifying (citric acid), aromas, salt. Contact milk.
Allergens: gluten - egg - milk

Lulu the raspberry tray, a tender and delicious cake garnished with raspberry and in the shape of a tray to awaken the imagination of children! Fresh bags for longer conservation and easier transport.

Find the real shortbread of Retz created in 1920, a crisp shortbread with a hint of coconut. A simple and authentic recipe thanks to good ingredients: French wheat flour from the CRC® sector, without palm oil, without coloring or preservative. 8 sachets of 5 shortbreads of Retz to always guarantee the crisp of our Retz shortbreads longer. We make them in our family cookie in the west of France. St-Michel, French cookies of gourmet origin!